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  • Monday - Friday9am - 5pm
  • Saturday9am - 1pm
  • SundayClosed
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Tastes of Northern Portugal and Galicia

Embark on a gastronomic adventure like no other with a delightful 7-night holiday that combines the best of Vigo in Galicia, Spain, and Praia de Ancora in Northern Portugal, focusing on the region's rich culinary heritage and exquisite wines. Enjoy vineyard visits, wine tasting, Spanish tapas, mussel tasting and pastel de nata's!

  • Spain

    Portugal

  • Half board with dinner in local restaurants with wine included.
  • Food & Wine

    Culture

    Landscape

  • Jun

    Sep

  • Average group size: 12-14

What does this mean?

Gentle

What does this mean?

7 Nights

From

Was £1,999
£1,969
With flights and transfers
Save up to £30
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Walking grade

Grade 1

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Adagio Collection

The perfect blend of guided shorter walks, sightseeing trips, and quality accommodation for a more leisurely way to discover the world.

Overview

Holiday Highlights

  • Immerse yourself in the heart of Galician cuisine, famed for its seafood delicacies and traditional dishes
  • Discover the Portuguese cuisine and delicious wine, whilst enjoying its glorious coastline.
  • Experience the culinary highlights of two countries.
  • Enjoy vineyard visits, wine tasting, Spanish tapas, mussel tasting and pastel de nata's!
  • Explore Portugal's culture and history in Barcelos, a UNESCO Creative City.
  • Embark on a captivating cruise along the picturesque Ria de Vigo in Galicia, and delve into the fascinating world of mussel farming.
  • Follow Ponta de Lima’s beautiful natural ecopath, one of the oldest towns in Portugal.

Embark on a gastronomic adventure like no other with a delightful 7-night holiday that combines the best of Vigo in Galicia, Spain, and Praia de Ancora in Northern Portugal, focusing on the region's rich culinary heritage and exquisite wines.

Galicia is famed for its gardens with collections of exotic flowering plants such as camellias. The region has numerous paths criss-crossing the countryside offering gentle strolls through woods, alongside rivers and through vineyards. These paths meander through traditional villages, past old churches and the characteristic ‘horreos’ (grain stores on stilts), down to the coast.  Rias are little fingers of the ocean which cut into the land, creating the perfect equilibrium, because of the rias, this region offers some of the best fish and seafood. Start in Vigo, immerse yourself in the heart of Galician cuisine. Savor succulent seafood while exploring the bustling local markets and quaint towns along the picturesque coast. Be sure to pair your meals with Alvarinho wines, a crisp and refreshing white wine native to the region. Explore the beauty of this coastline on food, delve into Galician history and cruise along the Ria de Vigo whilst enjoying mussel tasting and local wines.

Cross the border into Northern Portugal, where Praia de Ancora welcomes you with a blend of coastal charm and culinary wonders. Based on the stunning Costa Verde, this is a quieter, greener Portugal, famous for its mountains, lush green countryside, beautiful beaches and delightful “Vinho Verde”. We’ll walk along some of Portugal’s finest coastline, as well as meandering along ancient tracks which link the numerous classic Minho villages and lush pastoral valleys. Follow Ponta de Lima’s beautiful natural ecopath across picturesque scenery, meandering past tranquil rivers, through farmland, and through woodland, before finishing with pastel de nata tasting and port wine, Portugal's world-renowned fortified wine. Explore Barcelos, a city steeped in culture, and walk in Geraz do Lima before relaxing in a vineyard with Alvarinho wine. 

Throughout your journey, you'll be captivated by the warm hospitality and genuine passion for food and wine that both Vigo and Praia de Ancora have to offer. This unforgettable gastronomic experience promises to tantalise your taste buds and leave you with cherished memories of the delectable delights from two distinct but equally remarkable culinary destinations.

  • Return flights from London to Porto
  • Airport transfers
  • En suite 3 star hotel accommodation on bed and breakfast basis, including local tourist tax
  • Half Board with dinners taken at the hotel and local restaurants
  • Vineyard visits, wine tasting, Spanish tapas, mussel tasting and pastel de nata's tasting
  • All local transport required for the itinerary by private coach/public bus/train
  • All entrances as noted in the itinerary
  • Services of an Adagio Tour Leader
  • Flexi walking options.

Holiday Information

Click the button below for a detailed Holiday Information Sheet containing all the particulars about this trip.

NOTE: Itineraries and Holiday Information Sheets can vary by a specific date chosen

View Holiday Information Sheet

Tour Codes

52620

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